Restaurant Rendezvous - Kebon Sirih in Jakarta

"Restaurant Rendezvous is a true Jakarta institution, serving up classic Chinese food since 1973. Walking in feels like stepping back in time, in the best way possible. The atmosphere is nostalgic, and the focus is clearly on the food, which is perfect for those seeking an authentic, local culinary experience. This place is non-halal and famous for its pork dishes, so we tried severa Everything was delicious and served in generous, family-style portions, making it ideal for sharing. The flavors are classic, comforting, and exactly what you'd expect from a legendary establishment. Fuyunghai This was absolutely fantastic. It was incredibly crispy and crunchy on the outside, while remaining fluffy and savory on the inside. A must-order dish! Soun Goreng: A huge, satisfying plate loaded with toppings – tender pork, shrimp, and fishballs. It had that wonderful "wok hei" (breath of the wok) flavor. Nasi Goreng Ham A classic done to perfection. Flavorful, smoky fried rice with generous amounts of ham and green peas. Pure comfort food. Bistik Pork Steak This was a delicious surprise. Tender, deep-fried battered pork pieces coated in a rich, savory, and slightly sweet brown sauce. Mie Goreng Ultah The perfect celebratory dish. Chewy noodles with plenty of pork, shrimp, and vegetables. We also had the Tahu (Tofu in a savory sauce) and a perfectly crispy Ikan Gurame Goreng (Fried Gourami), which were also solid complementary dishes. The prices are what you'd expect for a legendary restaurant in the Menteng area If you're looking for authentic, no-frills, old-school Chinese-Indonesian cuisine, this is the place. A wonderful dining experience that truly stands the test of time."

"Food was great, price was good, portion was good. But it was served one at a time. The foods were supposed shared meals that come to the table at the same time or not too long interval between them. Overall, experience was great and would like to come back."

"Rendezvous Restaurant can be considered one of those generational gems, a place so beloved that it’s passed down through families. Many parents, like mine, recommend it to their children, who in turn continue the tradition. This enduring popularity speaks volumes about the consistency and quality that this establishment has maintained over the years. A true culinary treasure that’s more than just a meal, it’s an experience worth sharing across generations. A dining experience that feels both nostalgic and timeless, giving an undeniable authenticity that is increasingly rare in today’s fast-paced dining scene. The food, a classic take on chain Chinese cuisine, far exceeds expectations, delivering flavors that are both comforting and deeply rooted in tradition. The presence of the elderly couple who owns and runs the place adds to the charm, with their hands-on approach ensuring that the quality and atmosphere remain consistently warm and inviting. What truly elevates the experience is the ambience, especially at night. The lighting and elegant curtains lining the restaurant create a classic Chinese-Indonesian dining setting that fosters a slow, intimate, and leisurely heartwarming cuisine. It’s the kind of place where you can savor each bite and enjoy meaningful conversations in a relaxed, almost nostalgic environment."

"Went here for dinner Sunday night. The place was busy but not packed. We were seated right away. Small parking lot available. The food portion was reasonable, but the price is a little bit on the steeper end. This place has been here for a long while so it's nostalgic and plenty of people from the older generation often frequent this place. Some of the good not able dishes to try is the lumpia udang, siomay etc."

"Finally tried this place after hearing about it from my friends. It feels like a classic old Chinese restaurant in Jakarta. Perfect for a family dinner, and they have a wide variety of menu options. I like the overall taste, especially the gohyong, it’s quite different from other gohyong I’ve tried."

"Ordered pork go hiong, crab fuyunghai, pork bistik and sapo tahu. Go hyong was the best among ordered items, however consistency of dipping sauce can be made thicker. Crab fuyunghai was absolutely below expectation, couldn’t really taste real crab meat inside. Pork bistik and sauce were under-seasoned for me."

"I eat here since my young ages, around 40 years ago start eating here. Since my grandpa - grandma era. The portion are for 4-5 persons. My favorite menu, lumpia mentega"

"A trip down memory lane. You can feel the retro vibe just by entering this restaurant. Food was amazing. We ordered 3 dishes and loved it. The fried food was sone beautifully, not overtly oily yet got that tasty crunch texture. We like the retro beverage options, its a hit for us! A place to stop by when you are in the area."